Looking for a fun and tasty treat? Try this simple Frozen Honey Jelly Recipe! It’s sweet, stretchy, and perfect for hot days. Plus, it’s super easy to make with just a few ingredients. Let’s dive in!
Table of Contents
Ingredients You Need
- Honey (any type you like)
- A clean plastic bottle (small water bottle works best)
Optional add-ins:
- Corn syrup (to make it stretchier)
- Food coloring (for fun colors)
- Candy or small fruits (for extra flavor)
Step-by-Step Instructions
Step 1: Prepare the Bottle
Take a clean, empty plastic bottle. Make sure it’s completely dry inside. You’ll be filling it with honey soon!
Step 2: Fill the Bottle with Honey
Carefully pour honey into the bottle. You can use pure honey or mix honey with corn syrup (50/50) if you want it to be more stretchy.
Leave a little space at the top so the honey has room to expand when it freezes.
Step 3: Add Fun Extras (Optional)
If you want colorful honey jelly, add a few drops of food coloring.
Want extra flavor? Add small candies or tiny fruits inside the bottle.
Step 4: Freeze the Honey
Put the bottle in the freezer for about 4 to 6 hours.
Don’t freeze it too long — if it gets rock solid, it won’t be easy to squeeze out.
You want it firm but still squeezable.
Step 5: Squeeze and Enjoy!
Once it’s ready, take the bottle out of the freezer.
Squeeze the bottle gently and watch the frozen honey jelly ooze out!
Take a bite and enjoy the cold, sweet, stretchy goodness.
Tips for Best Results
- Don’t over-freeze: 4–6 hours is perfect.
- Use runny honey: Thick honey can be harder to squeeze.
- Mix with corn syrup: If your honey is too hard when frozen, try mixing it with a little corn syrup next time.
Why Is Frozen Honey Jelly So Popular?
Frozen honey jelly became a viral trend because it’s so satisfying to make and eat! The texture is fun, not hard like ice, but not runny like normal honey. It’s like squeezing a soft, sweet candy!
Final Thoughts
Making frozen honey jelly is super easy and a lot of fun. You only need honey and a freezer!
It’s perfect for kids, parties, or just a sweet treat when you’re craving something different.
Try it today and enjoy your homemade Frozen Honey Jelly!
FAQs
1. Can I use any type of honey?
Yes! Any kind of honey works, but runnier honey is easier to squeeze.
2. What if my honey jelly is too hard?
You may have frozen it too long. Next time, freeze for a shorter time or mix in a little corn syrup.
3. Can I add flavors?
Yes! You can mix in fruit pieces, candies, or flavored syrups.
4. How long can I keep frozen honey jelly?
It’s best eaten fresh! After a day or two in the freezer, the texture may change.
5. Is it safe to eat a lot of frozen honey jelly?
Honey is very sweet, so enjoy it in small amounts!
