If you love pizza and a little heat, this Hot Honey Pizza recipe will blow your mind! It’s the perfect mix of cheesy, crispy, spicy, and sweet—all in one bite. Whether you’re making it for a party or a cozy night in, this pizza is easy to make and packed with bold flavors.
Table of Contents
🍕 What is Hot Honey Pizza?
Hot Honey Pizza is a homemade pizza topped with spicy pepperoni, melty cheese, and a drizzle of hot honey—a sweet honey infused with chili heat. This combo gives you that classic pizza taste with a unique kick of sweet and spicy flavor.
Ingredients You’ll Need
For the Pizza Dough:
- 3 ½ cups bread flour
- 1 ½ teaspoons salt
- 1 teaspoon sugar
- 1 teaspoon instant yeast
- 1 ½ cups warm water
- 1 tablespoon olive oil
For the Toppings:
- Tomato sauce (use your favorite kind)
- Fresh mozzarella cheese
- Thin-sliced pepperoni
- Grated parmesan
- Hot honey (see below)
- Fresh basil (optional)
For the Hot Honey:
- ½ cup honey
- 1 teaspoon red chili flakes
- A splash of apple cider vinegar (optional, for a tangy twist)
Make Hot Honey (Super Easy!)
- In a small saucepan, heat the honey over low heat.
- Add chili flakes and let it simmer for 2-3 minutes. Don’t boil it!
- Remove from heat, let it cool slightly, then strain if you prefer smooth honey.
- Optional: Add a small splash of vinegar for a little tang.
Set it aside—you’ll drizzle this over the pizza at the end!
🍕 Step-by-Step: How to Make Hot Honey Pizza
Step 1: Make the Dough
Mix all dough ingredients in a large bowl until combined. Knead for 8–10 minutes until smooth and stretchy. Cover and let it rise for 1–2 hours or until doubled in size.
Shortcut: You can also use store-bought dough!
Step 2: Preheat and Prep
Preheat your oven to 500°F (260°C). Place a pizza stone or baking sheet inside to get it hot.
Step 3: Shape the Dough
Once the dough is ready, divide it (if needed), then stretch or roll it into a pizza shape. Try to keep the edges slightly thicker for a nice crust.
Step 4: Add Toppings
Spread a thin layer of tomato sauce, then add slices of fresh mozzarella and a generous layer of pepperoni. Sprinkle grated Parmesan on top.
Step 5: Bake
Slide the pizza onto your preheated stone or tray. Bake for 7–10 minutes or until the crust is golden, cheese is bubbling, and pepperoni edges are crisp.
Step 6: Drizzle with Hot Honey
Take the hot pizza out of the oven and drizzle your homemade hot honey all over it. Add fresh basil if desired.
Why You’ll Love This Pizza
- Crispy crust with chewy inside
- Melty cheese and spicy pepperoni
- Sweet heat from the hot honey
- Easy to make with basic ingredients
- Great for pizza night or impressing guests!
Final Tips
- Don’t overload the toppings—keep it balanced.
- Use fresh, high-quality ingredients for best flavor.
- Make extra hot honey—you’ll want to use it on everything!
FAQs
1. Can I use store-bought dough?
Yes! It saves time and still tastes great.
2. What if I don’t have a pizza stone?
Use an upside-down baking tray—it still gets the job done.
3. Can I make it less spicy?
Of course! Use fewer chili flakes in the hot honey.
4. How long does hot honey last?
It can last for a few weeks in a sealed jar at room temp.
5. What else can I use hot honey on?
Try it on fried chicken, toast, cheese, or even ice cream!
